Prepare Tasty Dosas, Omelettes, Rotis and More: Pigeon non-stick tawa is great for making delicious dosas, rotis, omelettes and more. With its non-stick formula, this is a perfect tawa for beginners. You can cook hassle-free without creating any mess. It is a versatile cooking vessel that lets you roast, simmer and sauté. It helps you prepare variety of food items without any trouble. It’s very durable as it is made of aluminium and coated with greblon – which was originally engineered in Germany. Due to this, the tawa is scratch-resistant and non-stick. The non-stick coating ensures that you use minimal oil and also helps you cook without burning the food.
Sturdy Design for Better Cooking Experience: Pigeon tawa is designed to endure high temperatures, hence helps in better cooking of food. The handle is heat resistant, so you won’t have a problem handling the tawa even when it is hot. The spiral bottom helps in evenly distributing heat across the tawa for consistent cooking. Scratch-resistant surface lets you use metal spoons as well.
Easy to Clean and Maintain: Pigeon tawa is an ideal kitchen vessel not only due to its versatility but also its ease of maintenance. As it is a non-stick tawa, the oil does not form any hard layer, making it easy to clean it. A soft sponge with some soapy water is enough to get the greasiness off. Additionally, because of its scratch-resistant coating, you can use metal spoons without peeling the external coating off.